The Baobab tree must be one of the most intriguing trees growing on the African continent - and is often referred to as the "upside-down" tree which can have a lifespan of up to 6,000 years. Botanically is is known as Adansonia digitata, named after the French botanist Michel Adanson who studied these trees.
Although the oil from the Baobab tree is not an essential oil - as it is a "fixed" oil and not a volatile oil, it does have some amazing properties, and for this reason we have decided to stock this oil.
Since it is a fixed oil - it will not burn the skin when used neat on the skin, but since it is such a rich and nourishing oil, it can be included in far smaller quantities into another carrier oil or base.
The pure oil is extracted from the seeds and the oil is easily and quickly absorbed by the skin leaving no oiliness or greasiness. Baobab oil is highly moisturizing, emollient and soothing which is partly due to the ingredients found in the oil. It contains vitamins A, D, E and F.
Vitamins A and F (which are polyunsaturated fatty acid) are actively involved in the rejuvenation and renewal of cell membranes, while vitamin E is a superior antioxidant, which helps to fight aging.
Baobab oil is ideal to help treat dry and damaged skin, as well as for intensive hair care and its soothing properties are helpful for eczema and psoriasis treatments due to the Omega 3, 6 and 9 contained in the oil.
The baobab seed oil is pure, cold-pressed and unrefined – containing no additives.
Baobab oil does far more than just moisturize the skin and this rich, golden oil also helps to improve skin elasticity, encourages regeneration of skin cells and does not clog the pores.
It is also said to alleviate pain from burns and regenerates the epithelial tissues in a short time, thereby improving skin tone and elasticity.
Baobab oil is used in small percentages in creams, lotions, body butters and other skin care formulations.
Baobab oil is known for the following beauty benefits:
The baobab is probably the best known tree in Africa. Its thick, grey, fibrous trunk (reaching, in some instances, over 25 meters in circumference) and large, spreading crown, seasonally devoid of foliage, are instantly recognizable. Baobabs are extremely long-lived, with some specimens believed to be as much as 3,000 years old. The baobab belongs to its own family, Bombacaceae.
The Baobab tree has digitate (hand-shaped) leaves, and ovoid fruit, with a hard woody shell covered in yellowish-green velvety hairs, are again easily identified. Inside its shell, the fruit contains a number of seeds, embedded in a whitish, powdery pulp. Tangy and nutritious, the pulp makes a tasty food or, after soaking in water or milk, a refreshing beverage.
The tree is found throughout Africa, generally at low altitudes and in the hotter, drier areas. In fact, so widespread is the tree that, to many people, it is an icon, symbolic of the continent itself.
The oil is extracted by cold-pressing the seeds.
Baobab oil is a semi-fluid golden-yellow oil that is gently scented and contains nearly equal amounts of saturated (33%), mono-unsaturated (36%) and poly-unsaturated (31%) fatty acids, and the essential linoleic acid is of special interest.